It is very, very gooey! That’s a good thing, but be prepared to carefully cut and remove your pieces. Towards the end of the bake time, check every few minutes to see if the cake is bubbling.Īllow the chocolate cherry cake to cool for at least 10 minutes before cutting, Then, using a wide, flat spatula will help you cut and scoop slices out. Then, the pats of butter.īake for 30-40 minutes, or until the top is bubbly. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 to 40 minutes. Combine cake mix, cherry pie filling, and three eggs in a large bowl until well blended pour cake mixture into prepared pan. Next, layer a box of chocolate cake mix over the cherry pie filling. Preheat the oven to 350 degrees F (175 degrees C). Sprinkle dry cake mix over pie filling, and spread with a spatula or knife so that it covers the filling. Spoon cherry pie filling into the baking dish, and spread evenly with spatula. The standard, bright red tart cherry filling really helps to temper it. Grease a 9x13 baking dish with butter or non-stick spray. I LOVE the darker sweet cherry filling, but it can be overpowering alone. I chose one standard cherry flavor, and one dark and sweet cherry flavor. Bake 35 to 38 minutes, or until a wooden toothpick inserted in center comes out clean. In a large bowl, combine cake mix, pie filling, eggs and water mix well. Then, add the two cans of cherry pie filling. Preheat oven to 350f - use 9x13 pan Pour can of crushed pineapple in first Pour can of Cherry Pie filling in - DO NOT MIX Cover with dry cake mix - again, do not mix Slice butter and distribute evenly on top - again, dont mix Slowly pour Dr Pepper over top of dry cake mix - DON NOT MIX Cook for 1 hour. Coat a 9- x 13-inch baking dish with cooking spray. It’s the best mix of a brownie, chocolate cake, and cherry pie.
This chocolate cherry dessert is absolutely sinful. Just a few ingredients and absolutely no mixing, and this Chocolate Cherry Dump Cake comes out just as delicious as the complicated desserts you see all over Pinterest! I’m just not much of a baker unless it’s super simple. But dump cake ? Yeah, dump cakes are definitely my thing. Absolutely no mixing, tastes almost as good as a chocolate cherry cake from scratch! Jump to the Recipe This Chocolate Cherry Dump Cake has only 4 simple ingredients.
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